Description
Chicken Broth Salt
120g
Chicken Broth Salt combines the amazing nutritional benefits of Chicken Bone Broth Powder with Australian Pink Lake salt.
It’s a tasty and delicious way to add flavour and nutrients to any meal or recipe and is a healthy alternative to chicken salt!
Take A Broth Tasmania is packed full of goodness, ethically produced and super convenient.
- NEW glass shaker for ease of use. Buy refills and you can use it over and over again!
- Each batch is made fresh, by hand. You may notice inconsistencies in colour.
- Absolutely no added MSG! All natural ingredients only.
- We are a small business and source most of our products locally.
- Cooked, processed & packaged in North West Tasmania.
- Allergy notice: this product is manufactured using shared facilities. Nuts and dairy may be present.
How to use:
Use in the place of salt on any meal or in recipes. This broth salt is a delicious and healthy replacement for ‘chicken salt’.
Ingredients: Australian Pink Lake Salt, Bones (Grass Fed), Filtered Tasmanian Rainwater, Carrots, Celery, Onion, Garlic, Bay Leaves, Seaweed Mix (Tasmanian Wakame, Tasmanian Kelp), Juniper Berries, Tasman Sea Salt, Tasmanian Pepperberry.
We also have a Vegetable Broth Salt available!
Find out the benefits of bone broth.
Buy Chicken Broth Salt refills here.
Please note the image shows the old 100g shakers. The new shakers are 120g and square in shape.
Megan H –
I love that the kids think they are being naughty by having chicken salt, but it’s actually good for them! They eat their mash potato without complaint now that they can add chicken broth salt 😉 When having fish and chips, we order the chips with no salt and add this instead!
Jen H –
I really love this product. It adds a wonderful, complex depth of flavour to stews and is completely perfect with soupy noodle dishes. Think savoury, salty umami goodness.