Chicken Broth Salt
Chicken Broth Salt combines the amazing nutritional benefits of Chicken Bone Broth Powder with Australian Pink Lake salt.
It’s a tasty and delicious way to add flavour and nutrients to any meal or recipe and is a healthy alternative to chicken salt!
This broth salt won a Bronze Medal in the 2022 Royal Tasmanian Fine Food Awards!
Take A Broth Tasmania is packed full of goodness, ethically produced and super convenient.
- NEW glass shaker for ease of use. Buy refills and you can use it over and over again!
- Each batch is made fresh, by hand. You may notice inconsistencies in colour.
- Absolutely no added MSG! All natural ingredients only.
- We are a small business and source most of our products locally.
- Cooked, processed & packaged in North West Tasmania.
- Allergy notice: this product is manufactured using shared facilities. Nuts and dairy may be present.
How to use:
Use in the place of salt on any meal or in recipes. This broth salt is a delicious and healthy replacement for ‘chicken salt’.
Ingredients: Australian Pink Lake Salt, Bones (Grass Fed), Filtered Tasmanian Rainwater, Carrots, Celery, Onion, Garlic, Bay Leaves, Seaweed Mix (Tasmanian Wakame, Tasmanian Kelp), Juniper Berries, Tasman Sea Salt, Tasmanian Pepperberry.
We also have a Vegetable Broth Salt available!
Find out the benefits of bone broth.