Bone Broth Noodle Jars
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Ingredients
  • 750ml (3 cup jar)
  • 1 tablespoon Pork Broth Spice Rub
  • ¼ cup dry noodles
  • Carrot, bok choy, bean sprouts
  • Boiling water
Instructions
  1. Layer everything in the jar, starting with the spice rub and noodles.
  2. Store in the fridge.
  3. When you are ready to eat, add boiling water to the jar.
  4. Let sit two minutes and then stir well before eating.
Recipe by Micheline Andrews at https://michelineandrews.com.au/bone-broth-noodle-jars/